Summer Truffles in a Jar - 25 g (18 g)
€12,00
For rice and pasta dishes, meat or fish, whole truffles offer the greatest versatility in the kitchen. Our tip? Prepare them in the typical sauce with salt, pepper and a clove of garlic gently fried in olive oil until golden. The flavour will be irresistible! Also available in 50 g format.
Ingredients
Summer truffles (Tuber aestivum Vitt.)(72%), truffle sauce (Tuber aestivum Vitt.)(cooking water), salt.
Nutritional values
Energy (kcal - kJ) 126/532 Fats (g) 0.1
Of which saturated fats (g) 0
Carbohydrates (g) 26
Of which sugars (g) 0.7
Fibre (g) 8.4 Salt 0.8 g
Protein (g) 1.1
Fresh truffle
Preparation
Each product is made with complete respect for the flavours of the land, to bring the most authentic taste of these Piedmontese specialities to the table. From the condiments to the truffles.
The raw materials
The excellence of the Langhe also requires careful selection of the raw materials and ingredients used in each of our delicacies. Trust those who love good things, just like you.
